Turn pizza night into a STEM adventure your little one will want to try again and again!

Rosa's Big Pizza Experiment follows Rosa and her friends as they make their very own pizzas, turning each step of the process into a fun, hands-on exploration of science, technology, engineering, and maths. Perfect for young readers and budding chefs alike, this book weaves basic STEM skills — from measuring ingredients to careful observation — into a familiar, sensory-rich activity. It's the ideal springboard for getting kids into the kitchen and curious about the world around them!

STEM Learning in Disguise: Every stage of the pizza-making process introduces an essential skill, from measuring and counting to observing changes — making learning feel like pure fun.
Sensory-Rich Storytelling: The vivid, tactile experiences described throughout the book bring the activity to life and are especially engaging for young, hands-on learners.
Inspire Real-Life Play: The story naturally encourages children to head into the kitchen and make their own pizza, extending the learning beyond the page.
Early STEM Foundation: Introduces core concepts in a gentle, accessible way that's perfectly pitched for toddlers and pre-schoolers just beginning to explore how things work.

About the Author

Jessica Spanyol is the creator of the beloved Rosa series, designed to introduce very young children to STEM concepts through warm, relatable stories and everyday experiences. Her books celebrate curiosity, friendship, and the joy of discovering how the world works through simple, playful activities.

Product Details

Publisher: Child's Play International
Publication date: 8 May 2020
Language: English
Print length: 20 pages
ISBN-13: 9781786283610